Whole beef $3,600. $1,000 deposit to reserve your order. 3-4 weeks processing time. The advantage to ordering a whole is you can choose how you want the beef processed and the cost per pound is less than if you purchase one cut at a time. Due to market volatility, prices and lbs/cut could vary. To retain bones, fats & organs will be an additional $50 fee added. Place your orders by May 31. Order will be processed and packaged by June 15. All cuts are vacuum seled individually and labeled. Any additional questions, please email contact@pirtlefarmsnm.com!