Question 1

When can I pick up my order?

Accepted Answer

An email will be sent with the time and date pick up is available. It's our goal to fill all orders in less than 7 days.

Question 2

Can I buy a side of beef?

Accepted Answer

Yes, custom orders can be made by phone or email only.

Question 3

Do you ship?

Accepted Answer

Currently, we are not shipping our products. But you can pick up directly from our location - 3001 E McGaffey St.  Roswell, NM 88203!

Question 4

Do you deliver?

Accepted Answer

Upon special request and for a fee.

Question 5

Do you accept EBT?

Accepted Answer

No at this time, but we are working to get that changed.

Question 6

Do you cater to restaurants and food carts?

Accepted Answer

Yes, we will fill large custom orders via email or phone.

Question 7

Do you accept checks?

Accepted Answer

Yes, we accept checks.

Question 8

How much beef is a 1/2 or whole beef?

Accepted Answer

With a side of beef 1/2 you will get approximately 250 pounds of beef 500 pounds for a whole. Ground beef accounts for half of the delivered weight, and the remainder is from cuts like steaks, roasts, ribs, brisket, and soup bones.

Please note that these are averages and that all cattle are different. Some may weigh more or less when butchered, which means that there may be more or less beef on them. The numbers given are what is typically seen on our Ranch.

Question 9

What cuts come with a side of beef?

Accepted Answer

Filet steak
Ribeye steak
Sirloin steak
Strip steak
Skirt steak
Flank steak 
Brisket
Chuck roast
Sirloin roast
Arm roast 
Ground beef
Ribs
Stew meat
Kabob meat
Soup bones
Organ meat (liver, heart, etc., if desired)

Question 10

How many steaks do you get with a side of beef?

Accepted Answer

The number of steaks that come with a half beef varies based on how the beef is cut. For example, if the beef is cut into 1-inch thickness, there would be approximately 12-14 sirloin steaks with a side. If the beef is cut into 1 ½ -2 inches thick, there would be about 6-7 sirloin steaks with a ½ side of beef. The overall weight of beef is the same, but the quantity is significantly different based upon how the beef is cut.

Remember that some sections of beef can be cut in multiple ways. The best example of this is with a T-bone steak, which is a strip steak on one side and a tenderloin on the other. If you decide you want T-bone steaks, you won’t get tenderloin and strip steaks. If you decide you want tenderloin and strip steaks, you won’t get T-bone steaks. Why? Because it’s the same beef cut differently and there is a limited amount of beef on an animal.

Frequently Asked Questions

Frequently asked questions

When can I pick up my order?

Can I buy a side of beef?

Do you ship?

Do you deliver?

Do you accept EBT?

Do you cater to restaurants and food carts?

Do you accept checks?

How much beef is a 1/2 or whole beef?

What cuts come with a side of beef?

How many steaks do you get with a side of beef?

Get in touch with
any questions

Frequently Asked Questions

Frequently asked questions

When can I pick up my order?

Can I buy a side of beef?

Do you ship?

Do you deliver?

Do you accept EBT?

Do you cater to restaurants and food carts?

Do you accept checks?

How much beef is a 1/2 or whole beef?

What cuts come with a side of beef?

How many steaks do you get with a side of beef?

Get in touch with any questions

Get in touch with
any questions