IMPORTANT: $250 is the deposit to reserve your order. 
Total for Quarter Beef is $1300 (or $1050 after deposit)
 
3-4 weeks processing time.
 
Quarter Cow (Approx. 125 lbs of meat)
 
Feeds: 1-2 people for 4–6 months
1/4 Beef Fills - 135 Quarts OR 4.5 cu.ft. of Freezer Space
 
                   Butchers Cut May Include the Following:
Beef Brisket                                                              
Beef Tri-Tip
Beef Outside Skirt                                              
Beef T-Bone Steak
Beef Flank Steak                                                 
Beef Top Sirloin
Beef Tongue                                                            
Beef Sirloin Tip
Beef Cheek Meat                                                   
Beef Short Rib
Beef Rib Eye - Bone I
Beef Rump Roast                                         
Ground Beef - Between 72 - 76 lbs
 
The advantage to ordering the quarter is the cost per pound is less than if you purchase one cut at a time. Due to market volatility, prices and lbs/cut could vary. To retain bones, fats & organs will be an additional $50 fee added. 
 
All cuts are vacuum sealed individually and labeled. Any additional questions, please email contact@pirtlefarmsnm.com!